Menu/Recipe Analysis Module
The MMS Menu/Recipe Analysis module works with the Materials Management System solution to manage food and beverage costs. The module allows for the most appropriate and economical types and quantities of food to build recipes that maximize revenue. Automatic costing of recipes based on receipts allows you to determine exactly which items show the highest return on investment.
The MMS Menu/Recipe Analysis module cross-references recipe items and ingredients, generates shopping lists, ‘flags’ recipes for excessive cost and provides revenue calculations. It interfaces seamlessly with your point-of-sale software.
MMS Menu/Recipe Analysis Module benefits include:
- Streamlined efficiency
- Reduction in food and beverage costs
- Increased profitability