Optimizing food & beverage operations and profitability demands a flexible, enterprise-class point-of-sale system. Is yours up to the task?
GoFrom an individual location to an enterprise chain, get the most modern, mobile solution for managing your hospitality business
GoDesigned to optimize foodservice and retail inventory and procurement operations for hotels, resorts, universities, restaurants and others.
GoHospitality businesses are global, 24/7 operations with complex technology demands. You don’t have to go it alone.
GoWhether you operate a single boutique location or a large hotel chain, there’s an Agilysys hotel solution for you.
GoWhether you operate a single boutique location or a large complex resort, your property is a unique operation that requires robust solutions supported by an experienced technology partner
GoYou’re more than a gaming operation. You’re a full-service casino resort property and success isn’t about playing the odds, it’s about making the most of every revenue opportunity.
GoA leader in casino hospitality management solutions who respects the sovereignty of your nation.
GoSmooth seas ahead: technology solutions from Agilysys, a leader in cruise management systems.
GoIdentify emerging dining trends while aligning coverage with demand and capturing more revenue.
GoDelight patients & visitors, retain staff and grow margins with a suite of hospitality solutions for healthcare environments.
GoEnd-to-end foodservice management software solutions for optimum productivity and profitability.
GoOptimizing dozens of food & beverage outlets throughout your facility demands world-class POS performance combined with real-time operating insights.
GoAccess our library and read about the latest in emerging technology and other hospitality trends. Find tips and insights on accelerating business growth and improving guest satisfaction.
GoLearn why so many businesses, small and large, partner with Agilysys for their hospitality technology needs.
GoWatch and learn what Agilysys customers have to say about their experiences with our solutions.
GoAn in-depth collection of product information and datasheets. Read about the latest in hospitality technology features designed to solve the challenges faced by hospitality professionals around the globe.
GoHear from industry professionals about the latest advancements, including tips and tricks, in hospitality and emerging technologies. Check out the library of demo videos and webinar recordings.
GoWatch and learn about the latest in successful technology trends and hear from hospitality professionals in this selection of interactive videos.
GoImportant research and studies from across the hospitality industry. Find out what thought leaders are saying.
GoAgilysys has a broad collection of partners and APIs to help you assemble the perfect solution for you.
GoDiscover how Agilysys customers like you are using our solutions to improve their business and guest experience.
GoWith the Agilysys commitment to 100% Hospitality solutions, we take industry events and conferences seriously. Please see where you can find Agilysys to learn more.
GoSee what Microsoft products and versions are currently support by Agilysys.
GoThere are exciting opportunities to grow revenue with hotel F&B. For properties that manage operations in-house, food & beverage represents about 25% of total revenue — a number that’s rising every year. Today we detail some ideas to help build reliable F&B programs that influence hotel revenue.
Dietary Accommodations
No guest wants to forgo a meal because of food sensitivity or an allergy, and rarely do they want to make a fuss about their dietary restrictions. As more guests are requesting accommodations for specific nutritional needs, hotels should offer foods that cater to everyone. Make vegan, vegetarian, nut-free, dairy-free, and other options easily identifiable and separated from other foods. Venues that accommodate dietary requirements are more attractive to guests, even if they cost a little more.
Unique Spaces
Consider the intended audience and the ambiance of a venue when planning F&B. Try to create less traditional spaces or ones that focus on community interaction, which takes advantage of the guest’s desire to be social. Other favorite ideas like rooftop lounges provide an attractive vibe that might call for serving exclusive cocktails and menu offerings that can’t be found elsewhere on the property. The more unique the space, the easier it is to be creative with select F&B items that warrant higher prices.
Agilysys innovative hospitality technology helps you delight guests and engage staff at every interaction while providing visibility into the entire guest journey.
Current Tech
The right food & beverage technologies not only make service much more efficient, but they help manage dietary needs and venue-specific ordering. The efficiency of guest-facing, mobile orders is the latest innovation that visually communicates and upsells items to guests. Hotel food & beverage is no longer just an add-on amenity. Because of exciting new technologies, hotels have the tools to boost margins.
November 02, 2023
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