Control Costs. Protect Profitability.

Advanced Hospitality Inventory & Procurement Software

Agilysys Eatec is the hospitality industry’s most trusted inventory and procurement software — scalable, mobile-friendly, and built to reduce waste, optimize purchasing, and improve margins across foodservice and retail operations. With real-time inventory visibility, AI powered automated invoicing, mobile inventory tools, and advanced recipe costing, Eatec helps operators improve COGS accuracy, control food costs, and improve financial performance.

Real-Time Inventory Intelligence

Advanced Food Cost and Purchasing Management

Eatec centralizes inventory & procurement management, recipe costing, purchasing automation, vendor management, and invoice processing into one purpose-built hospitality software system. Whether you're managing a standalone outlet or a multi-property organization, Eatec provides real-time product visibility, demand forecasting, and cost tracking to reduce spoilage, control inflationary pressures, and streamline procurement workflows while improving compliance and financial accuracy — all from your desktop or mobile device.
Smarter Purchasing. Stronger Margins.

Inventory & Procurement Software Built for Cost Control

Eatec improves COGS visibility, reduces waste, automates purchasing, strengthens recipe consistency, accelerates invoice reconciliation, and enables mobile inventory management—helping hospitality operators protect margins, increase productivity, and make faster, data-driven purchasing decisions.

Reduce Waste & Spoilage

Reduce Waste & Spoilage

Optimize stock levels using real-time inventory tracking and predictive demand forecasting. Minimize overstock, prevent perishable losses, and reduce shrinkage while maintaining consistent product availability across every location.

Automate Purchasing Workflows

Automate Purchasing Workflows

Streamline PO creation, vendor communication, approval routing, and replenishment logic. Rules-based automation reduces manual errors, shortens procurement cycles, and improves purchasing compliance.

Strengthen Recipe Cost Control

Strengthen Recipe Cost Control

Standardize recipes with dynamic cost visibility tied directly to ingredient pricing. Monitor markup and margin performance to support smarter menu engineering decisions.

Improve COGS Accuracy

Improve COGS Accuracy

Track ingredient costs, usage patterns, and product movement in real time. Accurate data improves budgeting precision and prevents margin erosion caused by price volatility.

Accelerate Financial Close

Accelerate Financial Close

Automated invoice processing reduces manual AP effort, shortens month-end close cycles, and improves reconciliation accuracy across multiple outlets.

Enable Mobile Inventory Management

Enable Mobile Inventory Management

Perform counts, transfers, receiving, and spoilage tracking from mobile devices to reduce discrepancies and improve operational efficiency across properties.

Centralized Inventory and Procurement System

Advanced Inventory & Procurement Capabilities

End-to-End Inventory Management

Manage purchasing, receiving, production, and stock transfers within one system. Real-time visibility ensures accurate on-hand counts and improved operational discipline.

Real-Time Recipe Costing

Monitor ingredient pricing, food cost percentages, and margin impact as prices fluctuate. Adjust recipes proactively to maintain profitability targets.

Automated Purchasing & Procurement

Generate accurate POs, compare vendor bids, and process orders automatically based on demand forecasts and inventory thresholds, reducing stockouts and over-ordering.

Retail & Multi-Outlet Control

Ideal for hotels, resorts, casinos, and restaurants—Eatec manages assortments, barcode scanning, pricing, and perpetual inventory for retail and foodservice operations.

Invoice Automation

Eliminate manual invoice entry with automated reconciliation that reduces discrepancies and accelerates financial processing.

Mobile Inventory Efficiency

Eatec Mobile enables real-time counts, spoilage tracking, and transfers directly from Android or iOS devices.

Executive Performance Dashboards

Track cost trends, purchasing performance, inventory velocity, and margin metrics with configurable dashboards designed for operational and financial leaders.

Smarter Hospitality Inventory and Procurement Operations

How BYU Streamlined
Ordering and Accounting at Scale

BYU Dining highlights how integrated online ordering, menu management, and automated invoicing created an optimized workflow across campus, enabling their taco pickup concept to grow into a five million dollar operation while improving efficiency for both staff and accounting teams.

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Trusted by Leaders in Hospitality

Proven Hospitality Inventory and Procurement Results

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Agilysys Eatec’s modular structure and uncomplicated user interface… With this technology in place, we expect to gain better control of food costs, both in pricing and yields

Director of Technology
The Maho Group, Sonesta Resorts St. Maarten
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After an extensive search for a new inventory and procurement system, we determined that Agilysys Eatec has all the features and functionality we require to handle our diverse dining scenarios.

Executive Director of Campus Dining
University of West Georgia

Powering Hospitality Inventory and Procurement Operations

Boost Your Agilysys Eatec Performance

Eatec Mobile

An optional software applet that operates on any mobile device, providing users with access to the Eatec application.

Catering Management

An optional add-on that covers all aspects of event management. It includes a customer database, function book, event ordering and management, proposal creation, financial analysis, tax and gratuity management, and more.

Buffet Management/Cycle Planning

Designed for foodservice operations that have an "all you can eat" scenario. The software enables you to view actual consumption versus revenue, to help increase profitability

Commissary Management/Manufacturing

Designed for foodservice chains that use the Eatec solution in their stores and require store locations to procure and track products purchased from the chain-based commissary.

Nutrition

View and synchronize nutritional information for inventory items, recipes, products, menus or cycle plans. Eatec is USDA-approved for nutrient analyses required in the school meal programs.

Retail Merchandise

Supports retail items in a separate portion of the database, apart from food and beverage. Includes SKU and UPC support, UPC retail price label printing and a built-in color/size matrix wizard.

Reduce Labor Costs

Streamlined workflows and instant data updates improve accuracy, speed month-end closes, and save up to 50% in labor.

Customer Success Stories

Agilysys Empowers BYU Dining Services with a Modern, Integrated Campus Dining Operation

The Challenge

The Challenge

  • Complex operations require flexible integrated system for multiple sectors.
  • Modernize dining inventory system for post-COVID convenience and agility.
  • Integrate multiple POS for seamless operations across high-volume (700+) items.
The Results

The Results

  • $5 million annual revenue from “Food to Go” drive-through, with 50% of orders placed via mobile
  • 700 products managed and tracked across two manufacturing facilities using Eatec
  • 25,000 daily meals supported by streamlined procurement, production, and distribution
Smarter Inventory and Procurement for Hospitality

8 Reasons to Choose Agilysys Eatec for Smarter Inventory and Procurement

Discover how Agilysys Eatec helps hospitality operators gain tighter inventory control, reduce food costs, improve procurement accuracy, ensure compliance, and leverage real-time data to drive smarter, more profitable decisions.
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Hospitality Inventory and Procurement Empowered

Unified Team Benefits

Inventory and Procurement Teams Enabled
  • checkmark F&B Directors – Reduce food waste and protect margins
  • checkmark Purchasing Managers – Automate procurement and vendor compliance
  • checkmark Finance Teams – Improve COGS accuracy and reconciliation speed
  • checkmark Operations Leaders – Standardize processes across locations
  • checkmark Executives – Gain real-time cost and margin visibility
Frequently Asked Questions

Inventory and Procurement Software FAQs

The best hospitality inventory management software delivers real-time stock visibility, automates purchasing workflows, improves recipe cost accuracy, and reduces food waste. A modern procurement platform should provide mobile inventory tools, automated replenishment, and executive dashboards—helping operators control COGS, protect margins, and improve financial performance across multi-property operations.

Hospitality inventory management software centralizes purchasing, stock tracking, and cost control across foodservice and retail operations while integrating with POS systems.
It reduces waste by optimizing stock levels, preventing over-ordering, tracking spoilage, and aligning purchasing decisions with demand forecasts.
Automated purchasing reduces manual errors, shortens order cycles, and ensures optimal inventory levels—directly protecting margins and improving cash flow.
Yes. Eatec connects with leading POS, ERP, and AP platforms to automate procure-to-pay, sync item/recipe data, and reconcile sales vs. inventory for accurate COGS.
Yes. Eatec centralizes inventory and purchasing controls across multiple properties while maintaining location-level visibility.

Prioritize real-time inventory tracking, automated purchasing workflows, recipe cost management, mobile inventory tools, and executive reporting capabilities.

Both. Choose SaaS for faster rollout and lower IT lift, or on-prem for specific compliance needs. Either way, you get role-based controls, approvals, and enterprise reporting.
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